Smokey White Bean Dip
Recipe courtesy of Emily Bollinger. Photo courtesy of Sarah W.
Ingredients
- 1 can white cannellini beans, drained
- 2 cloves garlic
- 2 tbsp lemon juice
- 2 tbsp olive oil
- 1 tbsp smoked paprika
- Salt & pepper
Directions
Step 1
Combine all ingredients in a blender and blend until smooth. Check for seasoning.
Step 2
If too thick add 1tbsp water and blitz until desired consistency.
Step 3
Spoon into serving bowl and garnish with extra olive oil and smoked paprika.
Ingredients
- 1 can white cannellini beans, drained
- 2 cloves garlic
- 2 tbsp lemon juice
- 2 tbsp olive oil
- 1 tbsp smoked paprika
- Salt & pepper
